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  • 50″ Propane Griddle

    Description

    The 50″ propane griddle with a non-stick cooking surface is designed for high-volume food preparation, suitable for outdoor events, catering operations, and temporary food service stations. It features a 50-inch flat top with an evenly heated cooking surface, powered by propane fuel. The non-stick coating facilitates easier food release and reduces the need for excess oil or cooking spray, streamlining cleanup and minimizing sticking during extended use.

    The unit includes multiple heat zones for controlled cooking temperatures across the surface, making it effective for preparing a variety of items such as pancakes, grilled meats, vegetables, and eggs simultaneously. Standard features typically include an integrated grease management system, side shelves for food prep, and sturdy legs or a mobile cart base for ease of transport and setup.

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    SKU: 4308

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    We have perimeter, bistro, gobo, globug, twinkle, uplighting and christmas lighting as well as chandeliers in many styles and colors. Check out some of our lighting rental products below.

    The stakes will be between 24”-42” long depending on the size of the tent.

    We can accommodate the smallest event in a 10 x 10 or go as large as a 60 x 230. Larger tents are available as well as structure tents. We can put multiple tents together to make a larger space – call and ask for more information to suit your needs.

    Our standard rental timeframe is approximately 3 or 4 days depending on the day of the event (delivery the business day before the event, pick up the business day after the event). We also offer long-term rental options for needs such as construction, renovation, natural disasters, etc.

    • Be prepared to answer any calls from a number you do not recognize – this will be the delivery driver.
    • Provide alternate contact information in the event that we are unable to reach you for delivery.
    • If you have animals in the event area, please make sure that all animal feces have been picked up.
    • Make sure furniture is removed from the setup location before delivery.
    • Move vehicles so the crew has easy access to event space.
    • Contact 811 to locate any underground power, utility, or water lines. The customer is responsible for locating septic systems or irrigation lines.
    • Mark desired tent location with flags or paint or any object which would identify the placement of the tent.

    The balance is due 5 business days before delivery. If payment is not received, we will try to reach you to secure payment so the reservation goes forward. T3 reserves the right to cancel the reservation if we do not receive payment.

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