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  • Steak Knife

    Description

    Enhance your dining experience with our Steak Knife. Crafted from high-quality materials, its sharp blade and sturdy handle make it perfect for cutting through even the juiciest of steaks with ease. Elevate your culinary presentation with this essential tableware.

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    SKU: 2882

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    A sleek silver steak knife with a black ergonomic handle is positioned diagonally against a plain white backdrop. Its polished blade catches the light, highlighting its design. This versatile tool is perfect for kitchens in Forsyth County seeking durable and reliable equipment.

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    FAQ

    Absolutely! Someone responsible needs to be able to receive the items upon delivery. We will go over the list with you and make sure that all items are accounted for and have you sign our paperwork agreeing you received all items.

    Your irrigation lines must be marked before we arrive on site. You can call 811 for a free locate service of the major utility companies. They will only mark from the main line to the meter so it is your responsibility to know where lines run on your property. Most of the time we can avoid them if we know where they are.

    Please return items to the same location and configuration as when we dropped them off. For tables, the legs are folded and multiple tables stacked together. For chairs, please have them folded and stacked.

    Rope and Pole tents require an additional 14 feet to stake the tent (7′ on each side) so make sure you take this into consideration when determining the area where you wish to place the tent.

    We understand things happen. If equipment is lost while in your possession, you will be responsible for replacement cost of that item.

    • Be prepared to answer any calls from a number you do not recognize – this will be the delivery driver.
    • Provide alternate contact information in the event that we are unable to reach you for delivery.
    • If you have animals in the event area, please make sure that all animal feces have been picked up.
    • Make sure furniture is removed from the setup location before delivery.
    • Move vehicles so the crew has easy access to event space.
    • Contact 811 to locate any underground power, utility, or water lines. The customer is responsible for locating septic systems or irrigation lines.
    • Mark desired tent location with flags or paint or any object which would identify the placement of the tent.

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